Restaurant Report is published twice a year by Schenck's Retail Team. Designed for owners and managers in the food service industry, it provides best practices and industry-specific tips that help your business become more efficient and successful.
12/15/2011 11:55:00 AMTax Tips & Reminders for Restaurant Owners...If You Accept Credit Cards, Watch for the New Form 1099-K in January...Recap of Special Depreciation Rules
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